Dish need reserve in advance

Salmon (Advance Order)

 

(Seasonal Price)

Lobster / Crayfish

 

(Seasonal Price)

Oyster

 

(Seasonal Price)

Surf Clam

 

(Seasonal Price)

Pecking Duck

 

From $75.00

Roast Free Range Chicken (Whole)

 

$70.00

Wonton Casserole with Chicken (12pcs)

 

$48.50

Plain Free Range Chicken (Whole)

 

$70.00

Stewed Duck's Tongue

 

$35.50

Salt and Pepper Duck Tongue

 

$35.50

Pan Fried Pork Dumpling

 

$22.00

whole blue cod boneless in hot spicy soup

 

$88.50